Fotos De Mulheres Peldas

Wine from Argentina

way to the north of Chile, we encountered a serious obstacle - Santiogo metropolitan areas (the capital). Just as with Rome, there also all roads lead to Santiago, and indeed one because there is no more. In fact, the big cities are expensive, dangerous and ... Big is in addition the inability to go there on foot. After a short deliberation, we found that it overlooked the inconvenience of the Argentinian Andes.
OJJJJJOJOJ .. oops .... and we wpakowalismy where dogs bark and d. ... (and Harty actually do not know why). The plan was easy to break through to the magnificent mountains of Mendoza, who is famous for around the world wine-producing incredibly high quality.
first stage has been quite easy, to the accompaniment of Inti Illimani we took to Argentina, and soon after we're stuck in the dullest of the Andean village. All day we stood, sat, we played cards, would entertain local children, and later we did not already do - so for 12 hours non-stop catching rate. The problem is not stuck in the fact that no one wanted to take, including that nothing was going to the scenic mountain road;)
Total sumarum after two days of the crossing we arrived to Mendoza, who turned out to jeszce more wonderful than we believed. During our visit we began with the Wine Festival in fact connected to the jubilee of the city. Street wine tasting and numerous performances and Delicious food made and this city is a place for every city in Argentina. We must add, that Mendoza was built in the desert, in fact, is cal green. Irrigation numerous squares and parks has been adapted quite a sizeable river.
Returning to Chile have walked the highest mountain in the Americas - Aconcagua 6932 m above sea level. This is the summit turned out, who climbs to the thousands of people each year, and since we do not like crowds and queues at the summit we decided to let it go this time:)
before the pass itself, which is the limit, we were invited to a military hostel where we spent the night miles over 4 thous. m. popijajac liquor from papaya (aguamiel).